Roasted sweet potatoes? Steamed green beans with almonds?

Nov 9, 2017 ... Serve over cauliflower rice/rice/quinoa/couscous, and top with a few cilantro leaves. Serve hot. Featured. Aug 15, 2017 ... The chickpea liquid makes a flavorful, thick broth, with tons of cilantro (aka coriander), earthy cumin, and the right amount of heat. Jun 24, 2022 ... Tagine is frequently served over couscous. Plain couscous is fine though it's really nice with a little sprinkle of dried fruit and/or nuts ... You can serve whatever you'd like with the tagine! However, if you're wanting to create a really authentic Moroccan meal then you might make different choices. An easy Moroccan chicken tagine recipe with prunes - lightly spiced comfort food served with semolina, toasted almonds and fresh coriander. Serve with the bulgur wheat salad and coriander or flat leaf parsley, if you prefer. Spoon spoonfuls of Greek yoghurt on top and scatter with pomegranate seeds. Apr 22, 2016 ... It's got plenty of spring onions and it is topped it with a delicous minty-yoghurt sauce that perfectly brings out all the flavours of the chicken tagine. Mar 25, 2015 ... I was thinking of serving it with couscous, a leafy salad and maybe some pitta bread with falafel and dips as a starter and maybe a pavlova for pudding. Jun 14, 2018 ... Nowadays the word tagine is used for both the terracotta conical pot as well as the food that's served in it. Historically the nomads in North ... This is the perfect salad to serve with anything lamb – an aromatic lamb tagine, perfectly roasted lamb shoulder or leg roast, barbecued lamb cutlets or even ...