Baked potato with yogurt and herbs?

400 g ground beef, 1 tablespoon paprika, 1 teaspoon cumin, 1/2 teaspoon cayenne pepper, 2 garlic cloves, minced. Jul 30, 2007 ... You might be surprised at the idea of pairing it with a Rioja but I've found in the past that red wines are better than white with this dish. Sep 30, 2011 ... Pot au feu served with hot mustard and grated horseradish. In other words, meat, meat and more meat. From one day to the next, salads and light ... The variety of tagines is endless because you can cook all different types of meat, seafood, and vegetables in them. (Yup, a tagine is both the dish you eat and ... Mar 17, 2017 ... This wine immediately had me thinking of food and it paired brilliantly with the flavors and textures of the Moroccan Chicken Tagine. You'll be ... Mar 18, 2013 ... British food culture intrigues me. It's a center-of-the-universe kind of thing; Americans think our food celebrities (everyone from Anne ... Feb 28, 2025 ... Main: Chicken Tagine with Herbed Couscous; Dessert: Seasonal Fruit Platter; Drinks: Mint tea should for sure be served before / during and after ... Apr 12, 2017 ... Serve with Moroccan couscous. Bon Appetit! Gina Martino Zarcadoolas – Foodiewinelover My Food, Wine & Travel Lifestyles WSET-Level 2 Wine ... Jun 17, 2017 ... I have been refining my Moroccan recipes for months, and decided to serve a “mini Moroccan meal” for some friends who will not be here next ... Oct 20, 2023 ... 1 large sweet potato, peeled cut into 1 1/2 cm chunks 2 tbsp tagine paste/apricot harissa paste 500ml vegetable stock 2 tbsp sun dried tomato ...