Sauces that enhance tagine?

It's a classic Moroccan dish and if you haven't had Moroccan food it's kind of like mix between Middle Eastern and Mediterranean cuisine. Oct 3, 2021 ... Good to know: Make certain that your tagine can go from stove-top to oven. ... Sprinkle with chopped cilantro and parsley and serve with a side of ... I serve either couscous (cooked without spices in chicken broth or water) or white rice. Storing: Like almost all braised dishes, this one is a good keeper. You ... Aug 10, 2017 ... ... tagine to serve 16. When we mixed up all the spices, the cardamom suddenly overpowered the blend. I fussed with it a bit, but not too ... Jun 4, 2024 ... Read the backstory behind this photo that placed as highly-commended in the “Food On The Table” category, Pink Lady Food Photographer of the ... Jan 22, 2025 ... Serve the tagine with flatbread or couscous to sop up the richly flavored juices. I was in Morocco when I had tagine for the second time. Apr 20, 2016 ... ... serve it with a tagine if that appeals. In Morocco, you would be more likely to be served some sort of bread along the tagine. Upvote; Reply ... Feb 14, 2025 ... Contrary to my grousing, though, I love to cook, and even shop for food. It's just a full-time job, and I've already got two or three of those. Serve the tagine in bowls together with cooked quinoa. Sprinkle with almonds, lemon zest and fresh spices. Share. Click to email a link to a friend (Opens in ... Aug 28, 2023 ... The best side dishes for tagine include pomegranate couscous, Moroccan flatbreads, mint tea, and buttered saffron rice. You can also serve ...