What are the potential applications of isomaltulose in clinical nutrition?

FSSAI has approved six artificial sweeteners, namely saccharin sodium, aspartame, acesulfame potassium, sucralose, neotame, and isomaltulose for use in food. Isomaltulose Market Size. Isomaltulose Market size was valued at USD 1.14 billion in 2023 and is estimated to witness 6.3% CAGR from 2024 to 2032. Fueled by a ... Packed with glucose polymers and isomaltulose (Palatinose TM) for long-lasting energy, and Vitamin C for immune system support and reduced fatigue, this ... Feb 18, 2025 ... It consists of Isomaltulose (Palatinose™) which is a slow-release carbohydrate which results in sustained energy and does not cause sugar ... Isomaltulose is a natural product and is extracted from beet sugar through an enzymatic process. Isomaltulose is naturally present in honey and sugar cane juice ... Isomaltulose, 6-O-α-D-glucopyranosyl-D-fructofuranose, is a reducing disaccharide consisting of a glucose molecule and a fructose molecule. Sep 28, 2022 ... Isomaltulose is intended to be used as a carbohydrate source, totally or partially replacing sucrose or other highly digestible carbohydrates in a variety of ... Feb 3, 2025 ... () ... FODMAP info: Untested, isomaltulose can be low or high in FODMAPs; its precise level is unknown. As a precaution, it is better to avoid it ... ... Isomaltulose in Low-GI Diets. Isomaltulose, a low-GI carbohydrate, has been shown to reduce glycemic response and variability while promoting fat oxidation ... Feb 24, 2025 ... Did you know that not all sugars are alike? . What is Palatinose™? lat inose™ A slow-releas re lease carbohydrate Made from beet sugar Toot ...