Can I substitute basa for pollock? (repeated)

Aug 5, 2022 ... It isn't quite as chewy as cod, but you can easily substitute it in any recipe. The two best things about it are price and versatility. Pretty ... Jul 19, 2011 ... Rémoulade is a cold French sauce made with mayonnaise, mustard, pickles, capers, and various herbs, and is very similar to American-style tartar sauce. Nov 29, 2012 ... They are a great alternative to traditional meat tacos, and are very kid friendly. I seasoned the basa with a spice blend of cumin, chili powder and paprika. Nov 8, 2018 ... Google couldn't really help me so am turning to MN wisdom. I ate some Basa tonight (ate my own portion after giving to the baby) and it ... In the UK, it may be labelled as catfish, e.g. “panga catfish” or “basa catfish”. In the US, pangasius is not allowed to be labelled as catfish, even though it ... Mar 23, 2021 ... I absolutely love and adore fish, however, I am very picky as to what fish I like to enjoy. I will never say not to hake, salmon, tuna or ... Apr 21, 2024 ... It's a freshwater fish that's native to Vietnamese rivers and a type of catfish. It's also called Vietnamese catfish, basa fish and iridescent ... Sep 30, 2023 ... Though, do note that a whole fish should take a few minutes longer to cook than fillets, depending on the size of the fish. Otherwise, this ... Feb 2, 2012 ... I've found a super simple recipe online for Breaded Basa Fillets which is shown below. Two fillets cost under $4 and were fairly large. Jul 14, 2012 ... Basa or Pangasius, also known as the “Mekong catfish“, is a boneless fine textured freshwater fish with white flesh and medium fat. Its mild- ...