What fish has a flaky, white meat that can be easily incorporated into various cuisines like basa?

Jan 26, 2025 ... Season and sear the Basa Fillet. Start by preparing the Basa fish. I like to rub it with some spices (salt, pepper and curry powder) to give ... Mar 22, 2023 ... You can substitute with any firm-fleshed white fish like Ling, Snapper, Basa, Halibut or Mahi Mahi. Chilli - I have used one green cayenne ... Dec 9, 2009 ... ... like Basa Tandoori finger fish/Pakoda. The first time I got to taste this finger fish was from a Indian/Pakistani takeout 2 years ago. I and ... Feb 2, 2012 ... I've found a super simple recipe online for Breaded Basa Fillets which is shown below. Two fillets cost under $4 and were fairly large. Mar 25, 2024 ... We had the best tempura fish for dinner last night. Considering the feedback from my dinner, I was anxious to share my recipe with you. Aug 7, 2018 ... Its flesh has a light, firm texture and a mild fish flavor — similar to cod or haddock. In fact, it's often sold as boneless fish fillets and ... Basa fish is a popular and cheap alternative to cod or haddock. Like other fish, it's a healthy source of omega-3s and protein. Aug 5, 2022 ... It isn't quite as chewy as cod, but you can easily substitute it in any recipe. The two best things about it are price and versatility. Pretty ... Jan 25, 2023 ... Basa Seer fish. Ginger garlic paste is ... Some folks do not prefer strong garam masala as they like to keep the fish flavour dominant. Aug 29, 2024 ... You can try pomfret, black pomfret, Basa, Indian Salmon(Ravas) or sword fish. They don't have that typical fish smell.