What fish has a mild flavor that is often used in dishes that require a delicate and neutral base like basa?

Jul 24, 2011 ... Move over bekti, basa is here. Basa, a variety of fish being imported from Vietnam, is nowadays adding a fresh flavour to dishes in metro ... Nov 8, 2018 ... Google couldn't really help me so am turning to MN wisdom. I ate some Basa tonight (ate my own portion after giving to the baby) and it ... Nov 29, 2012 ... They are a great alternative to traditional meat tacos, and are very kid friendly. I seasoned the basa with a spice blend of cumin, chili powder and paprika. Jul 14, 2012 ... Basa or Pangasius, also known as the “Mekong catfish“, is a boneless fine textured freshwater fish with white flesh and medium fat. Its mild- ... It is also marketed as tra, sutchi catfish, basa, 'imported catfish,' or Pangasianodon hypophthalmus. Swai fish is also marketed as catfish in many states. Dec 2, 2011 ... Basa its a freshwater fish farmed commercialy in Vietnam. They used to derve Kingklip as their linefish but due to it being on the orange Sassi list they have ... May 26, 2017 ... I'm using basa and it worked out great. If the fish you have access to is a bit too firm, try adding 1-2 more egg yolks to help tenderize the ... Jan 23, 2014 ... Whether to go with true basa or cheaper tra fillets depends on the application. If you want a fish you can bread and fry for a buffet line, for ... Mar 31, 2025 ... From turf to surf: Stanford Football discovers what Basa Fish tastes like. Something smells fishy here... (Graphic: DA-HEE KIM/The Stanford ... Apr 4, 2019 ... But I like sauce, and I like a lot of it. For the fish I originally had planned on using Basa but to my dismay I realized upon my arrival at ...