Can I substitute basa for any fish that is known for its unique or unusual flavor profile?

Nov 8, 2018 ... Google couldn't really help me so am turning to MN wisdom. I ate some Basa tonight (ate my own portion after giving to the baby) and it ... Sep 7, 2020 ... Y'all know I like fried fish (not swai or basa ‍♂️), but I'm starting to enjoy eating candied yams with mac and cheese; those two with ... Apr 12, 2015 ... Insulating the fish with a creamy paste of avocado before applying the crumb crust ensures the fish won't dry out as you cook it. I like to ... Jul 14, 2012 ... Basa or Pangasius, also known as the “Mekong catfish“, is a boneless fine textured freshwater fish with white flesh and medium fat. Its mild- ... Aug 9, 2015 ... Variations. If you can't find basa or swai fillet, you can substitute with any other white fish like sole or halibut or cod. Also, ... Basa fish is a popular and cheap alternative to cod or haddock. Like other fish, it's a healthy source of omega-3s and protein. Jan 23, 2014 ... Whether to go with true basa or cheaper tra fillets depends on the application. If you want a fish you can bread and fry for a buffet line, for ... Jun 12, 2019 ... In terms of flavor, it's similar to other mild white fish like tilapia, cod, and sole. ... You might see it labeled as pangasius fillets, basa ... Mar 31, 2025 ... From turf to surf: Stanford Football discovers what Basa Fish tastes like. Something smells fishy here... (Graphic: DA-HEE KIM/The Stanford ... Cooking method tip · Preheat the pan properly (medium to high heat is ideal) · Cook with vegetable oil or olive oil; they have higher smoke points · Ensure the oil ...