What are the policy levers that can support the growth of local food systems?

In short, our current food system intakes a huge amount of resources, outputs greenhouse gas emissions and destroys the environment - all of which endangers our ... Native Hawaiian health inequities. What We're Doing: The Integrated State Food Policy Framework and the Food System Resilience and Equity Strategy will identify ... How to cite this resource. Citation styles vary so we recommend you check what is appropriate for your context. You may choose to cite Oxfam resources as ... May 11, 2012 ... Click on the infographic below to view it in full, or follow this link to view it online as a zoom-able (flash) page. It presents plenty of ... May 13, 2020 ... Globally there are a billion people who go hungry. Supporting small-scale food producers and tackling climate change can reduce that… What part are you most interested in learningmore about? Tell students they will explore the infographic in more detail in upcoming lessons. Teacher Note: If ... Aug 16, 2019 ... 1. Increased Biofuel Production. Biofuels are fuels derived from organic matter, such as plant and animal materials, as opposed to fossil fuels. The culminating effect of all these barriers is a systemic gap between what ... A significant part of the problem is that those already marginalized are ... Food producer assessment: Identify the food producers' determinants of the identified problems and set priorities and goals. Educational and Ecological ... Feb 25, 2016 ... ... the power to drive up prices for consumers and reduce their rate of innovation. Researchers have identified additional problems resulting ...