What about grilled chicken skewers?

A really tasty and nutritious vegetarian feast, you could serve the tagine with oven-roasted carrots and/or butternut squash and sweet potatoes, tzatziki and a ... I would so enjoy watching the people go by and the tagines cooking. You are making my mouth water with all those food photos and their descriptions. I would ... Apr 2, 2025 ... While the food is being cooked, the steam rises up into the cone, condensates, and falls back into the dish, continuously basting the other ... Sep 1, 2016 ... Moroccan sweet potato + beet tagine with quinoa to fuel my runs and turning to it again a few more times throughout the ensuing weeks. Apr 22, 2016 ... It's got plenty of spring onions and it is topped it with a delicous minty-yoghurt sauce that perfectly brings out all the flavours of the chicken tagine. In Moroccan cooking, a tagine is both a cooking vessel and the name of the food created in it. That's why sometimes you'll see it called out in a recipe ... Dec 13, 2023 ... A photoessay of delicious food, mostly tagine in Morocco -- not an hour goes by where you can't find one available for the eating. So good! Aug 28, 2012 ... I have used courgette, but it would certainly go well with aubergine, green beans, carrots or squash. On this occasion I served the dish with a ... Sep 30, 2011 ... Pot au feu served with hot mustard and grated horseradish. In other words, meat, meat and more meat. From one day to the next, salads and light ... Apr 28, 2021 ... Sprinkle some more chopped parsley and cilantro and serve with hot couscous. Prepare the couscous: Follow the cooking instructions on the ...