Stewed tomatoes? Braised leeks?

Apr 28, 2022 ... Tagine can be enjoyed with bread, couscous, traditional Arabic tomato and cucumber salad, fresh green salad, olives, and potato cakes, the ... Mar 25, 2015 ... I was thinking of serving it with couscous, a leafy salad and maybe some pitta bread with falafel and dips as a starter and maybe a pavlova for pudding. You should have a fresh, herby salad with lovely lemon flavours and bursts of sweetness with the raisins. Serve with your Tagine, some lightly warmed flatbread ... To serve, place the tagine on serving plates with couscous and a wedge of lime. Serve alongside a bowl of thick Greek yoghurt. How-to videos. Feb 14, 2025 ... Contrary to my grousing, though, I love to cook, and even shop for food. It's just a full-time job, and I've already got two or three of those. May 15, 2017 ... Vegan, high in fibre and deliciously healthy family food. I've made it deliberately huge so you can eat it on the day, have a day of leftovers ... Jul 5, 2017 ... The folks at Mina loved the idea. I included the traditional vegetables normally served in a fish tagine: potatoes, green bell pepper, and ... Mar 13, 2013 ... Felicity Cloake: Does this most famous of all Moroccan dishes actually need to be cooked in a real tagine? And do you serve yours with bread ... Mar 12, 2021 ... Tunisian food is different than Moroccan food of course (Morocco was actually the first foreign trip I ever took… inside my mom's belly ... Aug 10, 2017 ... ... tagine to serve 16. When we mixed up all the spices, the cardamom suddenly overpowered the blend. I fussed with it a bit, but not too ...