Chickpea and feta salad? Watermelon and mint salad?

For the traditional accompaniment to a Moroccan Lamb Tagine, go for Minted Couscous. You can add some natural yoghurt or sour cream, with some fresh mint as a ... Mar 31, 2023 ... Substitute: If you can't find store-bought ras el hanout, make it yourself! This recipe from a Moroccan food writer uses common spices and is ... May 9, 2017 ... When Mourad Lahlou first came to the U.S. from Morocco to study economics, he taught himself to cook because he was too broke to eat out. Jun 27, 2015 ... Tavola Mediterranea is the ultimate guide to culinary archaeology, ancient recipes, and food history on the net. Apr 12, 2017 ... Serve with Moroccan couscous. Bon Appetit! Gina Martino Zarcadoolas – Foodiewinelover My Food, Wine & Travel Lifestyles WSET-Level 2 Wine ... Feb 28, 2025 ... Main: Chicken Tagine with Herbed Couscous; Dessert: Seasonal Fruit Platter; Drinks: Mint tea should for sure be served before / during and after ... Dec 2, 2019 ... The weather has me feeling very slow and cozy and all I want to eat are soups, stews, and basically any kind of curry or veggie packed brothy ... Dec 2, 2023 ... The best side dishes to serve with tagine are couscous, flatbreads, roasted vegetables, rice pilaf, chickpea salad, grilled halloumi, butternut ... Aug 28, 2012 ... I have used courgette, but it would certainly go well with aubergine, green beans, carrots or squash. On this occasion I served the dish with a ... Serve the tagine in bowls together with cooked quinoa. Sprinkle with almonds, lemon zest and fresh spices. Share. Click to email a link to a friend (Opens in ...