Is there a Scandinavian cold fruit soup? What is kaldskål?

Oct 6, 2020 ... Somehow the only thing that makes sense is a soup I can adjust to fit my mood—one I can make hot or cold, meaty or light, dairy-laden or broth- ... Aug 24, 2020 ... However, this recipe is made with cauliflower and can also be served warm if desired. Do you want to learn more about the Mediterranean Diet? Apr 19, 2021 ... Adjust seasonings, and serve hot or cold. Alternately, add the soup directly to the sorrel paste in the food processor, and blend everything ... Jan 29, 2023 ... Fabulous, refreshing summer food bursting with flavour. No cook! Bowls of Gazpacho ready to be eaten. Gazpacho – chilled Spanish soup. I tell ... Jan 3, 2018 ... Cook for another few minutes and you are ready to serve. Taste before salting; bacon and broth will add some salt. You can also pass the salt ... May 23, 2022 ... Hot or cold depending on our tempestuous Spring weather…served in a bowl or sipped from a cup…easy and quick. May 31, 2020 ... Although soup has no season for me, I usually wait until it's very warm and humid in Hawaii before making a handful of cold soups to work in ... Dec 13, 2023 ... Hot borscht is typically chunky, served with a dollop of sour cream on top. Cold borscht is often a little smoother and creamier, with sour ... The soup should be served just below room temperature (maybe 65°F or 18°C). If it is too cold, it won't taste as good. Add more salt to taste. Serve ... Vichyssoise is typically a soup made with potatoes, leeks, and cream, served chilled. This is a lighter version. I use broth instead of cream and hope you ...