How has the COVID-19 pandemic affected pho restaurants?

Jun 9, 2018 ... According to Vietnamese cookbook author and chef, Charles Phan, the secret is in blanching the bones. Oct 1, 2024 ... This soup is an amazing fusion of Asian spices and vegetables, rice noodles, and rich clear broth. Feb 19, 2025 ... Ingredients · 12 cups water · 1 cup white wine · 1/3 cup fish sauce · 1/4 cup light brown sugar · 4 inch piece peeled fresh ginger, smashed · 3 ... Apr 1, 2025 ... Directions · beef bones in a stockpot (10-quart or larger). Cover with cold water. · oven broiler to high. · cinnamon, coriander, fennel, star ... Authentic Pho Broth (8+ hours) · 10 pounds beef bones - preferably a mix of marrow bones (femur bones) and bones with meat on them (oxtail, short ribs, and ... Traditional Vietnamese Pho Made in Your Kitchen. Suitable for all VitaClay Models! Portions will vary by model. The following guide, featuring 25 Vietnamese dishes to eat in Saigon, is a result of your kind tips and recommendations, kilometers of walking around and ... Chè đậu trắng (sweet rice dessert) is a Vietnamese dessert consisting of sweet rice and black eyed peas. Sweet rice is so popular that it's found in both ... Mar 18, 2025 ... This recipe is my interpretation on how to make beef pho with a homemade beef broth, rice noodles, and delicious topping options Mar 11, 2025 ... These chops are something I used to eat all the time during late night food outings and it's a dish that was the bulk of what Mom sold at her ...