What are some pastries that are decorated with edible flowers?

Oct 23, 2022 ... Comments Section ... I doubt a pro chef would agree with this, but: Cookies are made from dough (holds its shape until it goes in the oven), cakes ... Nov 28, 2019 ... Both cakes and pastries offer unique taste and texture experiences, making them indispensable in the culinary world. Apr 26, 2016 ... In the world of pastry lovers, the cake ... Some (yes, these people exist) may not even know the difference between a yeast doughnut and a cake ... May 16, 2024 ... But it can also be used as a filling in a variety of pastries like cookies, cakes, tarts or candy. Can you substitute substitute marzipan ... Feb 26, 2014 ... Pastry Cream when used as a filling in a cake, pie or tart needs to ... Or maybe the chef didn't know the difference. LOL. February 27 ... In fact, the Bon Ap recipe was for a small cake that was clearly related to the French financier, one of my all-time favorite pastries. I love. Nov 2, 2020 ... In a pinch we've all filled cookies, pastries or cakes with a jam, and watched it boil out, soak in or run. With guest and gift baking on ... Apr 10, 2012 ... What's the difference between vanilla custard and vanilla pastry cream? Feb 11, 2019 ... What is the difference between Eccles cakes and Chorley cakes? If ... with a flaky pastry, while Chorley cakes are made with shortcrust pastry. Question: what's the difference between this and puff pastry, that strange beast with all those layers that puff up? Is this the same? It seems to use a ...