What is the ideal ratio of mussels to fries in a serving of moules frites?

Jul 8, 2015 ... All you need are mussels, some aromatics, wine (or cider), a few knobs of butter and a sprinkling of parsley. Oct 20, 2014 ... For the mussels · Clean the mussels with abundant water by scraping their shells, making sure they are closed. · In a large pot fry the garlic ... Top 10 Best Moules Frites in Brussels, Région de Bruxelles-Capitale - April 2025 - Yelp - Nüetnigenough, Brasserie de la Ville, La Boussole, ... Nov 20, 2007 ... As always, Julia Child's mussels steamed in white wine and my baked pommes frites–along with a big salad and that tart I'd baked the night ... Nov 5, 2024 ... Hi best moules frites in paris please · Eileen Stensrud. They are served throughout Normandy and Brittany. Love walking along the seafront ... Moules Marinières et Frites - $21 - Steamed Mussels in White Wine and Cream with Pommes Frites - Order Online Feb 1, 2024 ... Drop the fries into to the oil and let cook until barely tender, but not yet brown. It depends on the size of the fry, but it should take about 3-5 minutes. Dec 20, 2012 ... Moules frites is a classic French bistro dish that we really do not appreciate enough. I think we scare ourselves off from trying new foods. This is a simple recipe. Most of the work is preparing the mussels; cooking takes very little time. When you have finished eating the mussels, dip bread in the ... INSTRUCTIONS. Heat butter and olive oil in a wide and deep sauté pan or Dutch Oven set over medium heat. Add the leeks and sauté for 3-4 minutes, until tender ...