What are some examples of modern interpretations of classic moules frites recipes?

Moules-Frites at Botanico Gin & Cookhouse in Coconut Grove, FL. View photos, read reviews, and see ratings for Moules-Frites. Mussels cooked in white wine, ... Oct 15, 2017 ... Add the garlic, chili flakes and tarragon and cook one minute more. Add the wine and stock and bring to a simmer. Add the mussels to the pot, ... May 18, 2011 ... In Belgium, steamed mussels and fried potatoes go together as naturally as fish and chips in England, and burgers and fries in the States. a main dish of mussels and French fries originating in Northern France and Belgium. [2] The name is French, moules meaning mussels and frites fries. Feb 5, 2015 ... When the oil reaches 350°F, it's time to fry. (If you don't have a thermometer, here's what to do: when the oil starts to shimmer, add a small ... Apr 25, 2013 ... Moules Frites. Serves: 2. Cost: ~€5. Preparation and cooking time: ~10 minutes (not including the fries/chips). Calories: ~300 (mussels and sauce only). A classic French shellfish recipe: moules mariniére, or mussels in garlic and wine. ... Mussels Moules mariniere. Moules marinière. A classic all year round. Feb 13, 2023 ... This recipe because it feels fancy, but requires very little effort. Plus, the mussles take only 3 minutes to cook which makes this surprisingly weeknight ... A taste of New Orleans in the heart of Boston, brought to you by celebrity chef Jason Santos. It's about a guy that likes to eat girls' “moules frites” and catching an std and then dying. Hope that helped!