Are there specific varieties of potatoes that are best for making frites?

Sep 2, 2017 ... (Mussels and Fries!) Moules Mariniere. (Belgian Steamed Mussels – Gestoomde Mossels). From Everybody Eats Well In Belgium Cookbook by Ruth Van ... A classic French shellfish recipe: moules mariniére, or mussels in garlic and wine. ... Mussels Moules mariniere. Moules marinière. A classic all year round. Feb 5, 2015 ... When the oil reaches 350°F, it's time to fry. (If you don't have a thermometer, here's what to do: when the oil starts to shimmer, add a small ... This is a simple recipe. Most of the work is preparing the mussels; cooking takes very little time. When you have finished eating the mussels, dip bread in the ... Mar 19, 2012 ... Moules without frites (fries)? Unheard of in Belgium! Belgians eat their fries with mayonnaise but feel free to ask for tomato sauce and/or even ... Jul 8, 2015 ... All you need are mussels, some aromatics, wine (or cider), a few knobs of butter and a sprinkling of parsley. Top 10 Best Moules Frites Near New York, New York · 1. BXL Zoute. 4.2 (474 reviews). 2.5 mi. 50 W 22nd St, New York, NY 10010 · 2. Amélie west village ... Moules-Frites (mussels with French fries) ... Adapted from Bountiful This is a great dish for entertaining as you can do pretty much everything in advance, up to ... Prepare the soup: add the broth with the potatoes to the saucepan that was used to cook the mussels. Add the cream and tomatoes and simmer everything for 4 ... Oct 15, 2021 ... ... moules frites. The recipe produced pretty much the identical dish (minus the frites) with perfectly balanced flavors and a richness that ...