What are some creative ways to use leftover katsu and katsu sauce?

Feb 2, 2024 ... Ingredients. 1x 2x 3x · 1.5 lbs thinly sliced chicken breast 3-4 filets · 2 eggs · 1/4 cup all purpose flour · 1/4 tsp kosher salt · 1 1/2 cups ... Jun 14, 2024 ... My 4-ingredient tonkatsu sauce recipe tastes just like the real thing and pairs beautifully with katsu cutlets, croquettes and okonomiyaki. Jun 21, 2014 ... How To Assemble the Katsu Curry. To serve, place an individual portion of hot steamed rice on one side of a plate or bowl. Layer the sliced ... Feb 8, 2024 ... 1. Assemble the ingredients. Katsu sauce is made with 1/2 cup of ketchup, 1/4 cup of soy sauce, 1/4 cup of Worcestershire sauce, 1 tablespoon of ... Katsu curry (katsukare) is the ingenious marriage of katsu (a breaded and fried meat cutlet) with rich and flavorful Japanese curry, all served on a bed of ... Dec 3, 2024 ... This easy Japanese katsu sauce recipe combines simple ingredients to create a rich, tangy, and subtly sweet sauce that's perfect for dipping or drizzling. This 4-ingredient katsu sauce recipe is sweet, tangy, and layered with umami flavor! Mar 31, 2023 ... This recipe is a huge hit in my family (none of my other family members are low FODMAP), and they all claim that you can't even tell that the entire dish is ... Jun 7, 2023 ... Ingredients · 4 tablespoons. (1/2 stick) unsalted butter · 2 tablespoons. all-purpose flour · 1 cup. water · 1/3 cup. ketchup · 1/3 cup. Sep 26, 2024 ... 100 simple, delicious, healthy, hearty, high-protein, diverse plant-based recipes, backed by science, with each recipe featuring: Protein counts, Fibre counts, ...