What is the role of governments in regulating the cocoa industry?

”Cocoa liquor” currently has a climate footprint of 12.25 kg CO₂e/kg. This value is updated when there are changes in the way the product is made, and when we ... Organic Cocoa Liquor Specifications ... *Nutrient content information is indicative of composition but not intended as definitive or complete. It is not intended ... Apr 21, 2014 ... When you see "70% cocao" on a chocolate label, that 70% can include chocolate liquor, cocoa solids and cocoa butter. Many chocolate bars don't ... We offer a variety of superior cocoa liquors. Available in either liquid or solid formats (as blocks, ingots and easier-to-melt liquor thins), our cocoa ... NETZSCH-Feinmahltechnik has been supplying machines for cocoa liquor grinding. Cocoa beans are transformed into cocoa nibs by breaking and separation of the ... Nov 14, 2024 ... Actions ... A mass of pure cocoa (100%) giving fondants a deep chocolate color and subtly dampening the sweetness. Characteristics ... Blommer Chocolate Company's innovative product offering utilizes the finest in cocoa and chocolate products. Sep 19, 2024 ... Cocoa liquor is the brown pulp that comes from grinding roasted cocoa beans. It usually forms the base for making chocolate. Cocoa butter is the ... Oct 3, 2023 ... What is cocoa liquor or cocoa mass? ... Cocoa liquor, also known as cocoa mass or cocoa paste, is a key ingredient in the production of chocolate. A hollow milk chocolate sphere encrusted with salted caramel toffee bits and filled with gourmet cocoa powder, aged vanilla bourbon, chocolate rum liquor.