How to identify common wine faults?

... should get you sounding like a pro on your next wine tasting. This wine ... Fortified Wine: A wine that went through fortification, which means that ... May 9, 2014 ... If a wine is closed because it has not had enough time to develop bouquet, which is the major component of impression, a long decant may give ... Jan 29, 2021 ... decanting wine is the act of separating the wine from its sediments—the heavy, tannic substances that form at the bottom of the bottle over time ... Corked wines are completely random. Just because one bottle of wine from a case is corked, does not mean you will have problems with any other bottles from the ... Feb 14, 2023 ... The word is a French onomatopoeia used to denote the sound of liquid squeezing its way out of a narrow opening. The “glou-glou” of wine is the ... Nov 2, 2014 ... A declassified wine is when a winemaker decides that, for whatever reason, the fruit is not good enough to maintain their standard. For example, ... Wine lovers commonly use the term “legs” to signify the rivulets of wine that stream down the side of your glass after you swirl your wine. Jan 6, 2024 ... You're at a wine bar looking over the by-the-glass list. The menu lists a few tasting notes listed under each wine to give you a feel for ... Jul 20, 2021 ... It generally means the wine is simple,” she says. “One clear line from beginning to end, from the moment it hits your palate to the finish and lasting ... Mar 20, 2011 ... These wines should be pretty good if they scored 95 points and higher from either Wine Spectator or Robert Parker.