What are some ways to extend the shelf life of ingredients?

Baba ganoush is a Lebanese roasted eggplant dip commonly served as an appetizer with pita bread. Made from the mashed pulp of charred or baked eggplant, it's ... Sep 6, 2013 ... Toasted pine nuts are a great addition, seseame seeds, red pepper flakes, cucumbers. Also, be sure to serve it next to some toasted pita, ... Jun 26, 2018 ... Baba ghanoush is a Middle Eastern dish made of cooked, mashed eggplant, tahini (sesame seed paste), and seasonings. Traditional recipes call for ... Jul 17, 2023 ... Serve with pita triangles, baguette slices, chips, crusty French bread… or with a spoon. Advertisement - Continue Reading Below. Image (1) ... Apr 3, 2016 ... For this spread I made my own baba ganoush and hummus (recipe below), but sourced the rest of it pre-made from Whole Foods, though you can ... Transfer the baba ganoush to a serving bowl and lightly drizzle olive oil on top. Lastly, sprinkle parsley and crushed red peppers flakes on top. Serve with ... Jul 22, 2019 ... Keyword: aubergine, baba ganoush, baba ghanouj, dips, eggplant, hummus, mutabbal ... Serve at room temperature with a drizzle of olive oil and ... Aug 14, 2021 ... Middle Eastern Food - Mutabal. As you most of you guessed already, this week is focused on this type of food. I made an Arabic Traditional ... Sep 9, 2013 ... This popular Arab dip often served as appetizer is the creamier cousin of hummus. In this version I replaced 1/4 cup tahini with self-roasted sesame seeds and ... Jan 9, 2020 ... And for good reason! The typical Mediterranean diet is mostly comprised of healthy, whole foods. On the diet you eat vegetables, fruits, whole ...