What are some tips for selecting the best vegetables for making ratatouille?

Sep 6, 2016 ... Season to taste with more salt, pepper, dried herbs, and red pepper flakes as desired. Serve hot, topped with chiffonade of fresh basil. Once ... Apr 21, 2011 ... Traditional ratatouille calls for vegetables to be fried and then baked. Other recipes rough chop and saute all the vegetables together and serve like a stew ... Nov 25, 2017 ... The Ligurian version, rattatuia, reflects the region love of vegetables. The several Ligurian recipes I researched for this all were less ... Apr 17, 2023 ... It pairs well with bread, pasta, roasted meats, seafood and more. Here are my top picks for what to serve with ratatouille. Feb 4, 2022 ... We often have ratatouille as a side dish or served with rice and a slice of some good bread. Sprinkle some fresh shaved parmesan cheese on the ... Sep 2, 2023 ... 7 Ways to Serve Ratatouille · As side dish to meat, fish and seafood dishes · As mixed in with pasta · As mixed in with salad · As pair for baguette ... Aug 23, 2010 ... Ratatouille made with grilled zucchini and eggplant for a distinctive yet subtle smoky taste. Delicious served with a whole grain like brown ... Jun 12, 2019 ... This easy ratatouille recipe is one of my favorite ways to use up a bounty of summer produce. All of the vegetables go straight onto the same baking pan and ... Dec 18, 2022 ... If you are what you eat, eat the good stuff. Megan. Easy Ratatouille Recipe. A traditional ratatouille dish looks like it would be hard. But ... It's excellent warm or at room temperature, especially with a drizzle of olive oil and fresh basil on top. Here are a few more delicious ways to serve it: As ...