How can I increase the antioxidant content of a meal that includes ratatouille?

Nov 9, 2014 ... We have noticed that the French let food speak for itself, whereas we generally use a heavy hand with the spices and sauces in our kitchen. Molly is a graduate of the French Culinary Institute, a fellow food blogger at Dunk & Crumble PLUS a recipe tester in the kitchen of Saveur.Her cookbook has ... Jul 9, 2011 ... Plum tomatoes are perfectly suited for cooking, as they have little juice and lots of flesh. I love to serve ratatouille at picnics, or at ... It's excellent warm or at room temperature, especially with a drizzle of olive oil and fresh basil on top. Here are a few more delicious ways to serve it: As ... Aug 25, 2019 ... If you'd like to serve Ratatouille as a main course, I recommend serving it over a cooked grain, such as rice, quinoa, or pasta. You can also ... Aug 24, 2014 ... And anyone with food preferences leaning closer to the carnivore end of the food continuum might easily be persuaded to shift toward the ... Sep 15, 2020 ... What do you serve with Ratatouille? Anything! Have it as a side to spatchcocked or roasted chicken or with cooked grains such as quinoa or ... Ratatouille pasta is a vibrant and hearty dish that ... I offer food styling and photography services for local restaurants, food brands and magazines! Sep 1, 2017 ... To serve, spoon over toast or toss with cooked pasta, grated parmesan, finely chopped basil and enough of the reserved pasta cooking liquid to ... Feb 21, 2024 ... Food columnist, Meredith Perkins, shares her Ratatouille recipe.