What are some popular fermented foods?

Laphet, a Myanmar traditional fermented tea leaf, has been developed as an ethnic food. It has a very long history in Myanmar. Loh Rachel is on a mission to empower rural farmers. Youth leader and entrepreneur Loh Rachel joined us in the podcast studio during the EAT Stockholm Food ... Aug 8, 2016 ... A typical meal in Myanmar includes salads, curries, dry fish, soup and fresh or boiled vegetables. All dishes are served at the same time with ... Myanmar (previously called “Burma”) has many rice dishes and flour is not ... There was some unidentifiable black stuff on the bottom of the rice that I did not ... Tea leaf salad is a must-try when you come to Burma. While everyone has a different take on it, the core ingredients remain the same: pickled tea leaves, fried ... Feb 4, 2009 ... This Burmese Food Guide provides shares our favorite Burmese dishes, street food, snacks, and curries that you'll find in Burma (Myanmar). Nov 5, 2014 ... Whilst Shan Tofu is used in many Burmese dishes, it is interesting to learn that the so called “Tofu” is actually made from split peas and ... Planning a trip to Southeast Asia and curious about the places visited by Anthony Bourdain in Myanmar? Here's a list as well as the foods he ate. Feb 19, 2017 ... Our guide tells us that most restaurants serve Chinese food, because customers prefer it since they can eat Burmese food at home. 20 Scrumptious Burmese Foods: Take a Bite of Burma (Myanmar)! · 1. Mohinga · 2. Burmese Biryani · 3. Burmese Naan Flat-bread and Pe Byouk · 4. Rice and Burmese ...