How can you make sure that boiled water remains safe to drink after it has cooled?

Feb 3, 2017 ... ... water temperature of 212 F and then keep it boiling for at least one full minute to kill bacteria, viruses, and other contaminants. At ... Dec 17, 2018 ... Most people use tap water to brush their teeth, but does the temperature of the water matter for your health? Hot water can kill germs, ... Answer and Explanation: 1. To ensure all bacteria is killed in water it can be heated to a minimum of 120 degrees Fahrenheit. This number comes from studies on ... Feb 17, 2012 ... All enteric pathogens are quickly killed above 60°C (140°F), therefore, although boiling is not necessary to make the water safe to drink, the ... Nov 14, 2024 ... What is legionella? Legionella bacteria is commonly found in water. The bacteria multiply where temperatures are between 20-45°C and nutrients ... Water temperature must be at least 180°F, but not greater than 200°F. At ... a long enough time to kill the bacteria. 2. Chemical Sanitization ... Freezing, drying and dehydrating do not kill any bacteria that may be present on the vegetables. Bacteria need moisture (water) and an ideal temperature to grow ... Jul 19, 2024 ... We've had people on this forum recommend higher water temperatures for killing bacteria in the dishwasher. That is nonsense, as most a ... Feb 24, 2023 ... ... What Temperature Kills Germs In The House. Not all heat can ... Only some viruses can be killed at 140 degrees F temperatures in hot water. (2) Bacterial cells, yeasts, and molds are killed quickly at boiling water temperature, but many spores of microorganisms may survive. To reliably kill the ...