What other seasonings would you add?

Tagliatelle with Roquefort sauce and cherry tomatoes · Good fresh pasta, tagliatelle for me · 20 tbsp oat cream · 30 roquefort g · A dozen cherry tomatoes (here ... Mussels in a piquant, creamy sauce are a winner whether they're served as a main course or killer appetizer. Jun 2, 2014 ... A long-bone Tomahawk style Cote de Boeuf weighing a tad over three pounds. Basically if you were to have one whole prime rib, bone-in, in front of you, set it ... Jan 5, 2017 ... Ease yourself into your new year raw vegetable health kick by dipping your crudites into this stalwart sauce. Which cheese should you use? Roquefort Chive Sauce · 1 1/2 cups heavy cream · 2 ounces French Roquefort cheese, crumbled (4 ounces with rind) · 1/4 teaspoon kosher salt · 1/4 teaspoon ... May 21, 2020 ... How To Make Blue Cheese Sauce · To make it combine ⅓ cup mayo, ⅓ cup sour cream, 2 Tbsp. lemon juice, 2 tsp. Worcestershire sauce, ¼ tsp. · Stir ... Nov 20, 2024 ... This quick recipe for mushroom gnocchi is a comforting pasta dinner, with potato gnocchi in a creamy blue cheese sauce. It's so delicious and cooks in one pan! Dec 20, 2011 ... Grilled Steak with Roquefort Sauce ... This dish, which often appears on bistro menus in France, fits the need for a good steak served with ... This easy homemade blue cheese dressing is extra creamy and perfect for tossing with salad or as a dipping sauce. Jan 4, 2011 ... This smooth and tasty Roquefort sauce incorporates them. The pungent cheese, the mild cream, and the flavor of the chive are absolutely delicious.