Sour cream or mayonnaise?

Jul 19, 2013 ... ... Roquefort Sauce (i.e., Roquefort and sour cream) and Roquefort Appetizer Torte (i.e., Roquefort mixed with cream cheese, olives and ... Ingredients. Water, Sunflower oil (34%), Roquefort cheese, wine vinegar, egg yolk, modified corn starch, sugar, salt, lemon juice, preservative (potassium ... Ingredients · 1tablespoon butter or neutral oil, like canola · 4tablespoons minced shallots · 2tablespoons white wine or cider vinegar · 6ounces crumbled ... Sep 16, 2022 ... ingredients · 1 cup plain greek yogurt (8 ounces – I used 0% fat) · 1 cup blue cheese crumbles (4 ounces) · 1 clove garlic, minced · 3 ... Oct 20, 1999 ... My favorite blue cheese for this sauce is Roquefort, but Stilton, Gorgonzola, Maytag blue or any high-quality, fairly soft blue cheese will work equally well. May 21, 2020 ... How To Make Blue Cheese Sauce · To make it combine ⅓ cup mayo, ⅓ cup sour cream, 2 Tbsp. lemon juice, 2 tsp. Worcestershire sauce, ¼ tsp. · Stir ... A sumptuous cut of French fillet of beef pan-fried and topped with a rich Roquefort sauce — perfect for a simple and chic lunch ... Jan 9, 2022 ... 1 Combine the mayonnaise, sour cream, lemon juice, pepper, salt, and half of the bleu cheese in food processor or blender. 2 Process until well combined. Escargot with Creamy Garlic & Roquefort Sauce · In a saucepan, bring your cream, white wine and garlic to a gentle simmer and cook until reduced by half and it ... Apr 14, 2022 ... The Roquefort sauce is a thin creamy sauce, perfect for dunking your pan seared bread into. The sharp, tangy, salty flavor of the blue ...