Can you use Bulgur Wheat to make vegetarian or vegan burgers?

May 30, 2011 ... Bulgur is a common ingredient in Turkish, Middle Easter and Indian dishes. It has a light, nutty flavor and can be used in salads, soups, stews, baked goods, ... May 3, 2022 ... This bulgur wheat recipe is as simple as rinsing, boiling, and fluffing! Here's how to cook coarse or medium bulgur (see below for how to prep fine bulgur!) And with the goodness of the whole grain bulgur, tomatoes, red peppers and chickpeas, it's super healthy too! ... Bulgur is made by parboiling whole wheat until ... Dec 9, 2011 ... Ingredients ... 1 tablespoon raisins ... 1 cup or more lamb broth or other meat stock thinned with water ... 1/2 cup bulgur wheat ... 1 tablespoon light ... Feb 22, 2018 ... This Middle Eastern whole wheat durum grain whose name literally means "cracked wheat," is generally cooked like semolina, and used in both sweet and savoury ... This tomato bulgur is one of those dishes that I make when I am not in the mood for rice or pasta, but am looking for that healthy but filling grain. Jan 24, 2019 ... Today I'm sharing mujaddara, which is a bulgur wheat, lentil and browned onion pilaf. 20190123 -- Mujaddara-7.jpg. Mujaddara has been around ... Oct 5, 2020 ... Bulgur wheat salad is a quick meal. With rotisserie chicken, dried figs and pomegranates, this wheat bulgur recipe comes together in a pinch. Jun 15, 2021 ... A delicious and filling bulgur salad, it's great enjoyed on its own, but also perfect as a meze or side dish with any meat or vegetable. This tabbouleh recipe features loads of fresh parsley, mint, lemon, and bulgur wheat. It's a delicious take on the Middle Eastern herb salad.