What types of fresh, soft, aged, or blue cheeses pair particularly well with Barbera?

Mar 7, 2022 ... Barbera is considered an everyday wine of the people. Made from Barbera grapes, it's a dry red wine that is both affordable and accessible. May 30, 2023 ... The Robert Stein blü hen Barbera has notes of raspberry, cherry and spice. These notes are abundant in the juicy palate which has a light body despite the ABV. Aug 24, 2015 ... Sandro La Barbera takes an in-depth look at Vergil's Culex. Sandro La Barbera with the Culex manuscripts. The Taste of Barbera Wine. Mish-Mash Flavor: Somehow Barbera wine tastes both rich and light-bodied. Why is that? Well, one reason is that it has dark staining ... Barberas from Alba seem to have a darker pigment with fuller body. Often I smell and taste more violets, dark fruit and vanilla. Barbera d'Alba is often aged in ... Mar 31, 2022 ... Here's a look at one of Italy's most dynamic red wines · It's no secret that Piedmont begets some of Italy's, if not the world's, finest wines. Barbera is a northern Italian grape producing fresh, light-bodied red wines with low tannins. Alongside Nebbiolo and Dolcetto, it is synonymous with Piedmont. Barbera d'Alba is one of the world's most highly regarded wine regions. A key reason for this is its red wines made using grape varieties like Barbera. Barbera is Piedmont's most planted grape variety, with three times the acreage of nebbiolo. Piedmont also accounts for 67 per cent of Italy's plantings, with ... Barbera wine is a light-bodied grape variety that's capable of showing fine expressions of Italian terroir.