Were peas a dietary component in the Iron Age?

Oct 18, 2022 ... Iron Age woman's diet of 'fish suppers' ... A woman who lived in Orkney 1,800 years ago had a diet that was unusually rich in seafood, say ... The dating of cooking pits indicates that they are predominantly used in the Early Iron Age, ... Participating in the ritual meals was considered crucial for the ... Jul 12, 2020 ... Milk from goats and cattle was a staple drink amongst both children and adults with water from a natural spring also being in plentiful supply. ... they also imported the associated ideas, values and customs. At the same ... eat in a cleanly fashion, to be sure, but with a lion-like appetite ... Six-row barley was the main crop grown throughout Iron Age Scotland, although occasionally naked barley appears, with a low percentage of oats and occasionally ... What did Iron Age people eat? Iron Age people ate crops like wheat, barley, peas, flax, beans. They also ate meat like cattle, sheep ... This study investigates the relationship between diet and cultural change in late Iron Age and Romano-. British populations from Dorset, England (1st ... Mar 31, 2016 ... ... eat of wheaten bread; their meat was of beans …' (Hanawalt ... Age and Iron Age. The increased frequency of archaeobotanical finds ... vulnerability and stable isotope analysis on secondary data to describe the diet of past individuals in Iron Age (1200-500 BC) Ashkelon (Southern Levant). In ... Moreover, they noted that even the Philistines con- sumed large amounts of pork only during the Iron Age I, and its significance in their diet declined in the ...