Relationship between water content and vitamin D Are there any fruits that are good sources of vitamin D for people with malabsorption issues?

Please consult your veterinarian for further information on how our Prescription Diet ... Vitamin C, 166 ppm. Vitamin E, 726 IU/kg. Total Omega-3 FA, 0.85 ... ... vitamin D supplementation. A clinical trial of an EPA-enriched omega-3 fatty ... NCCIH has provided this material for your information. It is not ... May 30, 2018 ... Salmon, mackerel and tuna have high levels of Omega-3 fatty acids and vitamin D. Both of these have been found to help reduce inflammation. We ... May 21, 2019 ... foods were associated with diets lower in protein, fibre, vitamins D, E, B6 and B12, niacin, zinc, iron, magnesium, copper, selenium,. Mar 5, 2025 ... ... d like to leave about your web experience today? ... The valid OMB control number for this information collection is 0503-0024. The time required ... Vitamin D0mcg0%; Calcium0mg0%; Iron0mg0%; Potassium0mg0%. The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. Vitamin D deficiency is the most common nutritional deficiency among children and adults. Osteomalacia describes a disorder of "bone softening" in adults ... ... vitamins A, E, K and C, folates, calcium and iron. Compared with other plant foods, kale has a good concentration of fiber and vitamin K, is a moderate ... Oct 25, 2011 ... The technology used in the freezing of foods has developed ... Vitamin D (μg). 5. Vitamin E (mg). 12. Vitamin K (μg). 75. Vitamin C (mg). Vitamins A, D, E, and K are all fat-soluble vitamins. Water-soluble vitamins are different. These vitamins dissolve in water. When you eat foods that have water ...