How do you make sweet and salty popcorn?

Then, pop a sample to see what happens. If it gets too moist, you must allow it to dry again, spreading the kernels on a towel or screen in a warm but dark ... Jun 9, 2014 ... I let the popcorn pop until there was a second or two between pops ... and it makes great popcorn. After seeing your pictures of the ... Episode one 401 – Indiana Agriculture (Life Science). Indiana often gets labeled as “The Corn State” -- but, as one Indiana amusement park has stated, ... Jan 18, 2019 ... " This makes the popcorn extra crispy, I think, and it also means that ... Let the popcorn pop undisturbed, but then as the popped popcorn ... Researchers Emmanuel Virot and Alexandre Ponomarenko used physics to study the phenomenon of popcorn popping. Mar 6, 2015 ... Popcorn is the funniest corn to cook, because it jumps and makes a 'pop' sound in our pans. Some other types of corn also produce flakes, such ... Dec 11, 2005 ... "That," he says, "led us to the obvious question, What causes low moisture in certain kernels?" Which led straight to the hull, the crunchy ... The water vapor, which burst out of each kernel, is in the container and is very hot. You might see the water as it condenses into swirls of smoky steam. Here ... When inhaled, diacetyl causes bronchiolitis obliterans - also known as "popcorn lung" - a scarring of the tiny air sacs in the lungs resulting in the ... A popcorn kernel's strong hull contains the seed's hard, starchy shell endosperm with 14–20% moisture, which turns to steam as the kernel is heated. Pressure ...