What are the key drivers of unsustainability and injustice in the food system?

In this speech, an 11-year-old named Birke Baehr shares his thoughts about the way most people get their food. Mar 17, 2020 ... Commercial food systems, diet, and health. Our tastes and desires for foods are both physiologically driven and culturally embedded within ... May 13, 2020 ... Globally there are a billion people who go hungry. Supporting small-scale food producers and tackling climate change can reduce that… Tackling what we eat, and how we produce our food, plays a key role in tackling climate change, reducing water stress and pollution, restoring lands back to ... Aug 16, 2013 ... View full lesson: http://ed.ted.com/lessons/what-s-wrong-with-our-food-system-birke-baehr 11-year-old Birke Baehr presents his take on a ... Oct 17, 2023 ... Overproduction has long been a problem for farmers. A huge harvest can plummet prices for commodity crops like corn, soy, and wheat. But already ... Focal topics include the multi-faceted causes of nutritional problems ... Want to learn more about what our Food Systems & Health students and faculty are working ... Nov 11, 2024 ... (Canada's at 30%, Mexico at 37%.) So what's Europe doing differently than the US? ... It's a system problem that can be overcome individually. Jan 22, 2021 ... However, what crops and livestock to produce and how are dictated by what ... An intergovernmental panel on N could address the two biggest issues ... ... the other side deeply informed about the structural problems in the food system. ... the global food system that controls what we all eat. Hugely enjoyable ...