How can we create more sustainable and equitable food supply chains?

Nov 8, 2016 ... First, there's genetically engineered seeds and organisms. That is when a seed is manipulated in a laboratory to do something not intended by ... Oct 16, 2019 ... 2020 will be a super year of ambition and performance ratcheting for climate, nature and nutrition, leading into what will be the first UN ... The industry is failing its basic task of feeding humans properly. But we have to face facts - animal agriculture is arguably the biggest problem of them all. Dec 28, 2015 ... Because some problems began decades ago, with government incentives that rewarded production of just a few commodity crops, I'll begin with what ... Our widely-read reports synthesize the data, organize the evidence, and produce clear narratives to reveal what is wrong with food systems and how to fix them. Feb 25, 2016 ... ... the power to drive up prices for consumers and reduce their rate of innovation. Researchers have identified additional problems resulting ... Jan 31, 2019 ... Two problems with one painful history. In fact, injustice in the food system has always had implications for sustainability. The rise of ... Oct 16, 2020 ... What's being done? Energy efficiency has already made great strides in some areas of our food system. Between 1990 and 2018, emissions from fuel ... Jun 3, 2024 ... The resulting breakdown of wasted food is a large contributor to greenhouse gas emissions, one of the principal drivers of climate change. “We ... ... the other side deeply informed about the structural problems in the food system. ... the global food system that controls what we all eat. Hugely enjoyable ...