Are there hidden ingredients in fast food?

Stories. See what's cooking at Whataburger®, including the latest stories ... Careers. Discover opportunities at the restaurants, home office, and in the field. Oct 22, 2018 ... Fast food is generally high in calories, fat and sodium, a combination that increases the risk for cardiovascular and other diseases. What's Wrong with Fast Food? A Conversation with Richard Linklater and Eric Schlosser on Fast Food Nation. Karin Luisa Badt; November 1, 2006. Jul 1, 2015 ... Here's a look at the top 10: 1. Chick-fil-A 2. Chipotle Mexican Grill 3. Panera Bread 4. Papa John's 5. Pizza Hut 6. Dunkin' Donuts Oct 14, 2022 ... But what's the appeal? There are better fries and there are certainly better burgers. Maybe last place is too harsh, but I honestly don't ... Mar 6, 2019 ... A study that analyzed eight different brands of fast food hamburgers examined a piece of each fat food hamburger meat under a microscope. Higher profit margins – On average, profit margins for fast food establishments range between 6 to 9%, while fast-casual places see a much higher number—17%. May 15, 2023 ... Researchers discovered that if fast food accounts for 20% or more of daily calories, total liver fat goes up. And the increase, they found, is ... Apr 10, 2025 ... Self-service kiosks are proliferating at fast-food establishments, replacing the traditional human-centered ordering process with ... May 1, 2014 ... It turns out many of the ingredients used in Taco Bell's beef are also used in other fast food chains' chicken nuggets for similar purposes.