Enchiladas? Spanish rice?

Jul 30, 2007 ... You might be surprised at the idea of pairing it with a Rioja but I've found in the past that red wines are better than white with this dish. An easy Moroccan chicken tagine recipe with prunes - lightly spiced comfort food served with semolina, toasted almonds and fresh coriander. Tagines, or tajines is not the actual name of the food, it is the dish in which it is cooked – another thing I learned. Today, every market and souk is full of ... You should have a fresh, herby salad with lovely lemon flavours and bursts of sweetness with the raisins. Serve with your Tagine, some lightly warmed flatbread ... In Moroccan cooking, a tagine is both a cooking vessel and the name of the food created in it. That's why sometimes you'll see it called out in a recipe ... Nov 16, 2024 ... This veggie tagine rocks! I'm delighted to share the recipe so you can make it on your own. The dehydrating part is optional – the recipe in itself makes a ... Sep 30, 2011 ... Pot au feu served with hot mustard and grated horseradish. In other words, meat, meat and more meat. From one day to the next, salads and light ... Nov 22, 2017 ... ... serve at a supper club as it would be for a regular weeknight dinner. ... tagine (because who has room in their kitchen for a tagine pot?!) ... Personally I enjoy my tagine served with couscous. Note that the couscous comes as a simple side and is NOT gluten-free. If you want to serve your tagine ... Mar 17, 2017 ... This wine immediately had me thinking of food and it paired brilliantly with the flavors and textures of the Moroccan Chicken Tagine. You'll be ...