Coriander? Turmeric?

Dec 13, 2023 ... A photoessay of delicious food, mostly tagine in Morocco -- not an hour goes by where you can't find one available for the eating. So good! Method · 1. Heat the oil in a lidded casserole or deep sauté pan. · 2. Increase the heat to high and cook for 5 minutes before adding the red pepper, tomatoes ... May 28, 2019 ... The slow cooker is perfect for long-cooked dishes: stews, chili, hearty soups. And it turns out a wonderful lamb tagine, with very little active work on your ... Jan 22, 2025 ... Serve the tagine with flatbread or couscous to sop up the richly flavored juices. I was in Morocco when I had tagine for the second time. Make a fragrant veggie tagine to serve with couscous for a feel-good supper. These Moroccan-inspired recipes are packed full of vegetables and warming spices Mar 12, 2021 ... Tunisian food is different than Moroccan food of course (Morocco was actually the first foreign trip I ever took… inside my mom's belly ... Mar 25, 2015 ... I was thinking of serving it with couscous, a leafy salad and maybe some pitta bread with falafel and dips as a starter and maybe a pavlova for pudding. May 27, 2014 ... Serve topped with the remaining 'erbs. Tip: Don't forget to remove the cinnamon stick before serving! lambtagine3v2. Source: Recipe and photos ... Oct 11, 2022 ... You eat outdoors in homemade, temporary shelters. You gather together, maybe drink a little, and enjoy good food and conversation in the company ... Aug 10, 2017 ... ... tagine to serve 16. When we mixed up all the spices, the cardamom suddenly overpowered the blend. I fussed with it a bit, but not too ...