Herbaceous wines with herb-driven dishes

SB is a refreshing, easy to drink wine that pairs well with many foods. I tend to prefer New Zealand SB, which have more pronounced grapefruit notes, but are ... But there are also well-known foundational and bridge ingredients for pairing Pinot Noir and Sauvignon Blanc. ... Sauvignon Blanc. Twomey Sauvignon Blanc ... Bright, acidic wines like Sauvignon Blanc cut through the richness of creamy cheese. Rich cured meat and nuts counterbalance the tannins in bold wines like ... A zesty fruit-driven New Zealand Sauvignon Blanc ... With simple ingredients, it's an easy crowd pleaser that pairs well with roasted or grilled meats and fish. It pairs well with seafood, chicken, green vegetables, and herb-forward sauces like pesto, chimichurri, and mojo sauce. Here's more of our favorite dishes to ... Aug 3, 2021 ... Crisp and aromatic, with lots of citrus and grassy flavors, Sauvignon Blanc is super food-friendly, excelling beside seafood, chicken, ... Due to its acidity and refreshing qualities, Michigan Sauvignon Blanc pairs well with a variety of foods. It's a great match for light and fresh dishes like ... This Sauvignon Blanc pairs well with asparagus risotto, fresh Dungeness crab, a summer peach salad, or a Hamachi Poke bowl. Vintage. 2023. Varietal. Reserve ... Dec 2, 2020 ... However, it doesn't have the same herbal side the Sauvignon Blanc has. ... Both Chilean Sauvignon Blanc and Muscadet go well with just about ... Sauvignon Blanc tends to be a fresh and crisp wine varietal with herbaceous as well as fruity and citrus flavours that help to cleanse the palate with acidity ...