What are some apple pie-inspired garnishes for vin chaud?

Fresh twist on vin chaud in time for the holiday! By Laura Wade Revamp Your Mulled Wine Game This Season Vin chaud épicé · 1 bottle dry red wine (e.g. Bordeaux, Gamay, Côtes du Rhône, Merlot) · 2 cinnamon sticks or 1/4 tsp. ground cinnamon · 3 cloves Dec 12, 2018 ... 2 bottles of red wine (we use Cabernet Sauvignon), 1 cup of brown sugar, Zest of 1 lemon, Zest of 1 orange, 2 cinnamon sticks, 2 whole cloves, 1 tsp of nutmeg. This vin chaud is a warm, mulled wine cocktail recipe inspired by the Christmas markets found in France and all over Europe. May 12, 2019 ... The tradition of serving spiced mulled wine in winter originated in Northern and Eastern Europe. It has become a very popular tradition in ... Dec 24, 2023 ... Though now synonymous with Christmas markets, vin chaud is drunk all winter long. It is often found in the French Alps as an après ski drink, or ... Dec 6, 2012 ... Vin Chaud aux Oranges Brûlées & The 2013 McCormick Flavor Forecast · Heat your broiler and line a baking sheet with foil. · Place the charred ... It is usually prepared from red wine, heated and spiced with cinnamon sticks, cloves, nutmeg, orange peel, aniseed, citrus, sugar and other spices. Jan 10, 2018 ... Caribou, the French word for reindeer, was supposedly a mix of fresh warm caribou blood, any hard alcohol on hand and maple syrup. Jan 17, 2021 ... Vin Chaud, also known as Mulled Wine, is a classic Après-Ski drink. This winter Le Chef taught me how to make his recipe that he learned while working in ...