What are some common foods that contain high amounts of saccharose?

The white stuff we know as sugar is sucrose, a molecule composed of 12 atoms of carbon, 22 atoms of hydrogen, and 11 atoms of oxygen (C12H22O11). Sucrose is found in many fruits, vegetables, dairy products, and grains. In other words, it's in lots of the good stuff you're supposed to eat. Brewing beer is all about working with sugars — glucose (dextrose), fructose, sucrose, maltose, verbose and all the rest ... Nov 1, 2012 ... Sucrose has been widely recommended for routine use during painful procedures in newborn and young infants, yet these recommendations have not been translated ... Sucrose is a disaccharide made of glucose and fructose. It's commonly known as “table sugar” but it can be found naturally in fruits, vegetables, and nuts. Sucrose in Pharmaceuticals. Also known as saccharose, has been prominent since antiquity for its sweetness. It is used in medications to impart taste to ... mp. 185-187 °C (lit.) application(s). pharmaceutical (small molecule). format. neat. storage temp. 2-30°C. SMILES ... Product description. Eastman™ SAIB-100 (sucrose acetate isobutyrate) is an odorless and tasteless, thermally stable, viscous liquid. It has very light color ( ... Sucrose in Pharmaceuticals. Also known as saccharose, has been prominent since antiquity for its sweetness. It is used in medications to impart taste to ... This product has a minimum purity specification of is 99.5 % sucrose with a maximum allowable moisture content of 0.1%. Invert sugar is not a factor for this ...