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Nov 4, 2022 ... Mussels served with fries. The key (and all the flavor) is in the broth. Traditionally, the mussels are steamed in a wine-based broth with simple ingredients ... Apr 20, 2019 ... Ingredients · 2 russet potatoes · 3 tablespoons olive oil, divided · 1 tablespoon white vinegar · 1 shallot, finely chopped · 4 cloves of garlic ... May 27, 2023 ... Moules-Frites (mussels & French fries) originated in Belgium. We eat this classic dish often and with gusto at our favorite Montral pub, Nyks, during Montreal ... Apr 25, 2013 ... Moules Frites. Serves: 2. Cost: ~€5. Preparation and cooking time: ~10 minutes (not including the fries/chips). Calories: ~300 (mussels and sauce only). Feb 13, 2023 ... This recipe because it feels fancy, but requires very little effort. Plus, the mussles take only 3 minutes to cook which makes this surprisingly weeknight ... Oct 1, 2021 ... Comments Section · Wash and clean mussels in cold water. · Dice onions and celery. · Use (enamel) pots with handles and high sides. · Mix in the ... Mar 7, 2022 ... My absolute favorite is moules marinière à la crème et au curry (aka Curry Mussels). They are always served with double-fried fries and baguettes to tear and ... Oct 12, 2016 ... Steamed Mussels · Peel the potatoes & slice into skinny chips. · Preheat the Airfryer to 160c. · When the timer pings, take out the basket and ... Jul 18, 2016 ... If translated directly, “Moules Frites” means “fried mussels”, but it's actually “mussels and French fries”. It's a classic dish of Belgium and ... Sep 9, 2020 ... A dinner that will satisfy your cravings for something special and unique: a glass of Muscadet and a steaming bowl of Moules Frites.