Are there different species of mussels used for cooking?

Jan 30, 2014 ... Moules Frites: mussels steamed in dry white wine and shallots, served with a side of tarragon oven fries! Nov 20, 2007 ... As always, Julia Child's mussels steamed in white wine and my baked pommes frites–along with a big salad and that tart I'd baked the night ... Jul 14, 2013 ... Download some Piaf, pour a glass of Pastis, and pull out the moules frites. It's time to celebrate Bastille Day. Liberté, Egalité, Fraternité. Our Glogge Egge presents Moules & Frites as part of the modern pop-up concept! After a summer of fine crêpes & ice cream, now come the delicacies from the sea. Mar 7, 2022 ... My absolute favorite is moules marinière à la crème et au curry (aka Curry Mussels). They are always served with double-fried fries and baguettes to tear and ... A tiny part of the County of Flanders remained French, in the most northern part of the country. Lille and Dunkirk are the most famous cities up there. Jul 18, 2016 ... If translated directly, “Moules Frites” means “fried mussels”, but it's actually “mussels and French fries”. It's a classic dish of Belgium and ... Moules frites, a Belgian meal of steamed mussels served alongside French fries and mayonnaise. It's an affordable, delicious dinner that takes about 30 minutes ... Jun 23, 2024 ... 1. Start with about 1kg of fresh mussels and add to some cold, heavily salted water. Leave the mussels to purge out any excess dirt / sand for ... Nov 4, 2022 ... Mussels served with fries. The key (and all the flavor) is in the broth. Traditionally, the mussels are steamed in a wine-based broth with simple ingredients ...