How does the brewing process influence the levels of dissolved oxygen in the wort and beer, and why is this important for lager quality and stability?

Feb 7, 2025 ... A bier with centuries of history and a recipe that is virtually unchanged from its earliest days. Our lager was made famous more than 400 years ago. Lager is fermented using a different kind of yeast called Saccharomyces uvarum. This yeast was first used for brewing in Bavaria in the Renaissance. The yeast ... May 19, 2017 ... The canned one was brewed in New York, I assume in Utica at F.X. Matt Brewing Company where Brooklyn Brewery has long made the bulk of its ... Alternate Ending Beer Co. Bomba Iberian Lager 4% 12oz cans. This lager was brewed with our neighbors at Lita, using short-grain paella rice and a touch of ... This Harp is a product of Guinness Canada, and more than likely, was brewed at the Moosehead brewery in New Brunswick. Perhaps Harp brewed in Ireland is better. Enjoy an array of year-round and seasonal lagers at von Trapp Brewing in Stowe, VT. Our locally brewed beers include Golden Helles, Bohemian Pilsner, ... Jul 17, 2024 ... Douglas Lager is designed to be a genuine replacement for Rainier, at a price point that will nearly compete with it. Yet it will be made of more expensive ... Brewed as a model of what good beer should be, this rich, full-flavored Pilsner-style Lager delivers a crisp, refreshing taste. Brewed with taste that's pure ... Jul 5, 2021 ... A local brewery does this with a coffee Porter and it is quite flavorful. Seems like it's a safe assumption that it's a stout made with lager ... Jan 10, 2025 ... Lagers are fermented using a bottom fermenting yeast at cool temperatures over a relatively long period of time, while ales are fermented with a top fermenting ...