How do judges differentiate between subtle variations in different lager styles?

These brews are made from two different kinds of yeast. Ale. Brewing an ale requires a yeast species named saccharomyces cerevisiae, also called “top-fermenting ... Jul 25, 2022 ... Here's how some new varieties are pointing the way toward lagers that still taste like lagers, “but with a twist.” Mar 5, 2024 ... What Hi-Wire Brewing created using 49 percent rice would actually qualify as a happoshu in Japan–a sparkling beverage defined as being made with ... Aug 20, 2022 ... ... lagers and ales is that they use different yeasts during fermentation. Lagers are made with lager yeast and ales are made with ale yeast. Mar 17, 2020 ... “This is probably the most technically challenging beer I have ever brewed,” said Cody Reif, Research and Development Brewer at New Belgium. “ ... May 2, 2023 ... First off, both ales and lagers have similar basic ingredients: grain malts, hops, yeast, and water. The German Reinheitsgebot even made this a ... Made from Canada. Molson Canadian earns its name with an iconic taste derived from authentic Canadian ingredients. •Molson Canadian is a Premium lager. Mar 1, 2023 ... Lager, by definition, is made with Saccharomyces pastorianus, a different species of yeast. S. pastorianus still does the basic job of any ... Nov 23, 2022 ... It's the only beer produced by the brewery with the same name. The beer features bright, retro-leaning packaging and just puts a smile on the ... Gmund Beer Paper is characterized by its earthy, lively and authentic texture. Gmund created this unique paper innovation from sustainable raw materials ...