What are the essential pantry staples for making katsu sauce?

Jan 17, 2025 ... With a crispy pork cutlet draped in a luscious blanket of Japanese curry, this Katsu Curry recipe comes together in under 30 minutes. Katsu curry (katsukare) is the ingenious marriage of katsu (a breaded and fried meat cutlet) with rich and flavorful Japanese curry, all served on a bed of ... It is a thick (viscosity over 2.0 pascal-second, per JAS Standard) Japanese Worcestershire-type sauce. It is similar to the British and Irish brown sauce, and ... Dec 3, 2024 ... This easy Japanese katsu sauce recipe combines simple ingredients to create a rich, tangy, and subtly sweet sauce that's perfect for dipping or drizzling. The Japanese dish of crispy panko-breaded fried chicken cutlets — served with tonkatsu sauce, shredded cabbage, and steamed rice — is loved by everyone who ... Feb 23, 2025 ... Ingredients. 1x 2x 3x · ▢ 1/2 cup tomato ketchup · ▢ 3 tablespoons Worcestershire sauce · ▢ 2 tablespoons soy sauce · ▢ 1 tablespoon powdered ... Jul 6, 2021 ... Lemon Katsu Sauce · 1/2 TBSP oil · 1 clove garlic · 3 TBSP sugar · 3 TBSP soy sauce · 1/2 cup chicken stock sub with 1/2 cup water plus 1/2 tsp. Jan 7, 2024 ... Tonkatsu Sauce: · 3 tablespoons ketchup · 3 tablespoons worchestershire sauce · 1 tablespoon oyster sauce · 1 teaspoon miso, (optional) · Pinch of ... 5 days ago ... Ingredients · 2/3 cup, plus 2 tablespoons tamari or soy sauce · 1 tablespoon toasted sesame oil · 1 tablespoon honey · 2 teaspoons grated ginger This 4-ingredient katsu sauce recipe is sweet, tangy, and layered with umami flavor!