Can you thicken a runny katsu sauce or thin out a sauce that is too thick?

Feb 2, 2024 ... Ingredients. 1x 2x 3x · 1.5 lbs thinly sliced chicken breast 3-4 filets · 2 eggs · 1/4 cup all purpose flour · 1/4 tsp kosher salt · 1 1/2 cups ... Jan 17, 2025 ... With a crispy pork cutlet draped in a luscious blanket of Japanese curry, this Katsu Curry recipe comes together in under 30 minutes. Jun 20, 2019 ... A quick and easy vegan katsu curry. The flavourful sauce, bed of rice and fragrant toppings make it delightfully more-ish! Jan 25, 2013 ... Miso Katsu is a version of tonkatsu (juicy breaded and deep-fried pork cutlets served with a thick, sweet and tangy sauce and served with ... Asian fried chicken, koda farms organic sushi rice, seasonal vegetables, Japanese potato salad, pickled cucumber salad, green onions, sesame seeds, teppanyaki, ... Oct 7, 2017 ... Katsu curry is simply Japanese curry rice with the delightful addition of breaded, fried meat – typically chicken. Feel free to use less veg in ... Nov 3, 2015 ... Bowls of fragrant, heartwarmingly spiced broth, fresh vegetables and soba noodles. This Katsu soup is perfect for a cosy, hearty supper especially as we race ... Jan 7, 2024 ... Tonkatsu Sauce: · 3 tablespoons ketchup · 3 tablespoons worchestershire sauce · 1 tablespoon oyster sauce · 1 teaspoon miso, (optional) · Pinch of ... Katsu curry (katsukare) is the ingenious marriage of katsu (a breaded and fried meat cutlet) with rich and flavorful Japanese curry, all served on a bed of ... Katsu Don with Tonkatsu Sauce. This rice bowl dish is called 'Sauce Katsu Don' in Japan, and the 'Sauce' means 'Tonkatsu' Sauce in this case. 'Katsu' is crumbed ...