What enzymes are involved in the digestion of isomaltulose?

Isomaltulose (or Palatinose) is a disaccharide carbohydrate composed of one part glucose and one part fructose. Like maltulose, isomaltulose is a naturally- ... With great interest I read the article by Oosthuyse et al., “Ingesting Isomaltulose Versus Fructose-Maltodextrin. During Prolonged Moderate-Heavy Exercise ... Also, according to Food Regulations 1985 (Regulation 134), Isomalt is approved as a permitted sweetening substance in Malaysia. Reference. Food Safety and ... Nov 10, 2023 ... Isomaltulose (Palatinose): a review of biological and toxicological studies. Food Chem Toxicol. 2002 Oct;40(10):1375-81. doi: 10.1016/s0278 ... May 26, 2021 ... “Isomaltulose ingestion seems to have a more advantageous effect on blood glucose, insulin and GIP response compared to maltodextrin and glucose ... Isomalt is a sugar substitute and a sugar alcohol made from beets. Despite its natural origins, the compound is generally considered artificial. In adults with type 1 and type 2 diabetes, what is the relationship of differing amounts of nutritive sweeteners, independent of weight loss, ... Oct 22, 2003 ... or 30% isomaltulose (Palatinose®; provided by Shin ... isomaltulose (Palatinose®) solution on acid production in human dental plaque. Combining Isomaltulose and Stevia. Isomaltulose, available under the name Palatinose from BENEO Inc.,. Morris Plains, N.J. (www.beneo. com), has been ... It's a source of energy that lasts throughout the workout, and the best part is that it doesn't give that crash that other carbs do.