Does isomaltulose have any potential applications in the pharmaceutical industry?

May 26, 2021 ... “Isomaltulose ingestion seems to have a more advantageous effect on blood glucose, insulin and GIP response compared to maltodextrin and glucose ... Reduced glycaemic and insulinaemic responses following isomaltulose ingestion: implications for postprandial substrate use. Isomaltulose occurs naturally in small amounts in honey and sugar cane juice. As a functional carbohydrate, it is widely used as a food ingredient across ... On the basis of application, the market is segmented into Food and Beverage Industry and Healthcare Industry. The global isomaltulose market is divided into ... ... ISOMALTULOSE, CANOLA OIL, COCOA PROCESSED WITH ALKALI, AND LESS THAN 2% OF POTASSIUM CHLORIDE, POTASSIUM PHOSPHATE, SALT, CALCIUM PHOSPHATE, MAGNESIUM OXIDE ... Feb 25, 2024 ... Details · 1. What is the difference between isomaltulose and sucrose? · 3 .Can diabetics eat food and drink containing ... Palatinose is a disaccharide used for research purposes. CAS Number: 13718-94-0. Purity: ≥99%. Molecular Weight: 342.30. Molecular Formula: C 12 H 22 O 11. It also contains Isomaltulose, a low glycemic carbohydrate which adds to the sweetness. What is isomaltulose? Isomaltulose is a natural sweetener, a low ... Isomaltulose, 6-O-α-D-glucopyranosyl-D-fructofuranose, is a reducing disaccharide consisting of a glucose molecule and a fructose molecule. Oct 22, 2021 ... Health claim: a positive opinion from EFSA on isomaltulose ... A new EFSA opinion has been published on October 20, 2021, on a health claim on ...