What does "up" mean when ordering a martini?

Here's a clue: it takes just three ingredients—vodka, vermouth, and lemon peel—and you should definitely NOT shake it ... Aug 25, 2013 ... It all depends on the ratio of gin to vermouth. It can be 1 to 1, all the way up to 100 to 1, depending on how dry you like it. Our vodka-based Signature Martini delivers a vintage cocktail experience with a modern twist. Hints of citrus peel and cracked peppercorn enhance the smooth ... May 19, 2016 ... This is an incredibly easy drink to prepare, even for beginners. While I tend to prefer something with a bit more acidity, I can definitely understand the ... Some of our farmers have worked the land going back 11 generations. Grey Goose is distilled in the gastronomy capital of the world, France, using the traditions ... Oct 2, 2023 ... Vodka martinis are my go-to choice before dinner. Strong but not overly assertive, they serve nicely as a high-octane apéritif. Apr 22, 2021 ... A classic martini, or a wet martini, is when you prefer an equal ratio of gin and dry vermouth. A “perfect” martini on the other hand is made with equal parts ... Dec 13, 2020 ... The common superstition among bartenders that a martini should never, ever, be served with two olives (or four or six). That anything but an odd number of ... Nov 5, 2015 ... The below four fit the Martini bill perfectly. Oliver's Lounge For years – and for many, still – it's the place to have a Martini in Seattle. Mar 27, 2015 ... 2 1/2 oz. gin or vodka, 1/2 oz. vermouth, olives or a lemon twist. Combine ingredients in a mixing glass. Fill with ice and stir. Strain into a chilled ...